As a busy mom of a very hungry four year old whose favorite words are "Mom, I'm hungry" and an attention craving 7 month old, I am always looking for healthy, filling, fast and easy ways to fill the bottomless pit that is Canons stomach. Waffles are a breakfast favorite around here but I had yet to find a "go to" waffle recipe, until this morning!
I make almost all of our food from scratch for health and financial reasons, plus I like to have time in the kitchen with my boys, there is something special about cooking and dancing around the kitchen together.
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| Canon in the kitchen |
So here's the recipe...
2 c. flour- I use a mix of 1 1/2 c. whole wheat and 1/2 c. unbleached flour
2 tsp. baking powder
2 tbs. sugar
1 tsp. salt
mix the above ingredients, then add;
2 cups of yogurt- I used organic low fat vanilla
2 tbs. ground flax seed mixed with 6 tbs. warm water- let rest until slightly thickened, about a minute or two
a splash of pure vanilla- I used about a tsp.
Stir all the ingredients until combined and prepare in your waffle iron- I spray mine to make sure it doesn't stick.
YUM!
Hope you enjoy this recipe!
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